Illinois Farm Bureau Young Leaders and Collegiate Farm Bureaus were recently recognized for tallying the most volunteer hours nationwide during Farm Bureau’s annual “Harvest for All” program. The young farmers accumulated nearly 21,000 hours by volunteering at local food banks across the state throughout the year. The group raised more than $159,000 for hunger relief efforts and donated a total of 312,568 lbs. of food.
***Courtesy of the Illinois Radio Network***
Do you have a passion for Animal Sciences, Civic Engagement/Global Living, Creative Performing Arts & Communication, Gardening, Agriculture & Food Access, Healthy Living & Nutrition, Leadership, Natural Resources & Environmental
August 26, 2026 By Cyndi Young-puyear Filed Under: AgriNews Column, Two Cents There are times when it seems like agriculture just can’t catch a break. This is one of those times. Parts of the Corn
Looking for your next land investment? Mark your calendars! Tharp Auction Service has multiple Illinois land & real estate opportunities coming up this fall — all selling LIVE & ONLINE!
Illinois EPA Director James Jennings is pleased to announce the Illinois Clean Ports Program’s next round of in-person meetings for stakeholders and near-port communities continuing the planning process to decarbonize
Food lovers are invited to hit the road this fall as the Illinois Pork Producers Association launches the 2026 Illinois Pork Tenderloin Crawl, a self-guided culinary adventure celebrating one of
