Locally Sourced Foods to be on Display at Farm to Fork Dinner

Courtesy of the University of Illinois Extension

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The Warren and Knox County Soil and Water Conservation Districts have teamed up to host a Farm-to-Fork dinner. The dinner is set to take place on June 26th from 5-7 at Camps Orchard by Roseville, featuring locally sourced foods.

“We’re super excited to have a really nice list of vendors who have put in some of their produce or meat to the event,” says Sheehan. “We’ll have Connie Cowan with NRCS coming to speak on urban ag and high tunnels, and then Kendra Pruitt talking about cost share involved with those. We’ll also talk a little bit about Soil and Water programs and what we can do for you. But the main aspect of the night will be high tunnel production.”

To RSVP, visit the Warren County Soil and Water Conservation District website or call the Warren or Knox District office.

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